Destan Burektore

Destan keeps it simple: flaky, crisp burek with cheese, minced meat, or spinach. Best dunked in a glass of yogurt or ayran and rarely costing more than a euro. Yep, that's all. Destan doesn't do variety, but it does burek in its purest form. Who makes the best burek in town is a heavily debated topic among our locals, but one thing is for sure: you can't have a burek conversation without mentioning Destan. Closed Sundays.