Hapiteria

If ever there was a place to order a bunch of dishes for the table and share, Hapiteria is it. The menu jumps happily between traditional dishes, pinsa, gochujang and whatever else seems to have earned its place, so the correct approach is to order broadly, put everything in the middle and negotiate from there.

Inside, the mid-century furniture, retro details and art give the room plenty of character. Outside, tables sit under tall evergreens that make dinner feel pleasantly removed from the city.

It works equally well for birthdays, family dinners, work dinners and dates, with an extensive wine list and excellent cocktails (if spicy margaritas are your thing, do not leave without one). Reservations aren't essential every night, but booking ahead saves unnecessary heartbreak.